We grew him. (and the taters and the squash.)
And he was delicious!
Now I just need to assign #2 the job of building us a chicken plucker and I think we will put on a meat flock this next summer. I don't think we want to hand pluck 25+ chickens. It could be 50+ chickens if my parents get in on it. We have to get the right tools to make it go easier or just take them to a processing place. I will have to start researching the costs for both options.